Haut de page back to top

Visiting Maison de l’Huître in Gujan-Mestras will add a new flavour to your next oyster tasting! You will learn, for example, how oysters used to be a very popular dish among the nobility, who ate dozens and dozens of them. You can also discover the fascinating work of oyster-farmers and will be able to drop a few technical terms into the conversation during your next tasting!

On en discute